"Eggs, Eggs, Eggs Edition"
Welcome to issue number two and a springtime focus on egg dishes for picnics, both elegant and intimate. With the first blush of this new year's growing season upon us, there are still plenty of chilly or rainy days for romantic indoor activities. It is our pleasure to present the story "No Ordinary Room" and an elegant picnic for bath or boudoir as a whimsical invitation to experience the sensual side of the vine country.
This quarterly online magazine of California food and wine arts will be published seasonally, posted on the solstices and equinoxes. We will introduce you year-round to the food and wine artisans, the picnics and the places which make Northern California wine country (and Sonoma County in particular) such a wonderful place to live and visit.
I intend for this fledgling publication to be a conversational and interactive journal of our lives and times in this most scenic and tasty part of the Golden State. It is to this end that I welcome your comments or contribution of words.
709 Fitch St.
Healdsburg, CA 95448
Issue #2 Copyright © April 2000 by Jack Burton
While all rights to this publication are reserved, sonomapicnic.com does invite you to print a copy or two of any part or all of this magazine for your own personal enjoyment or to pass along to a friend.
If you are interested in using any of the stories, recipes or interviews written by Chef Jack Burton for re-publication, please contact the Editor for rates and details.
(Photos not otherwise credited are by Jack Burton.)